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Fish Florentine

weightlossacademies.com
  • minutes
  • Serves 4

INGREDIENTS

20 ozs

white fish fillet

1 tbsp

extra virgin olive oil

1 tbsp

salted butter

1 cup

red bell pepper

2 cloves

garlic

9 oz

baby spinach

1/4 cup

half & half cream

3 tbsp

parmesan cheese

1 serving

kosher salt

1 serving

black pepper

2 oz