INGREDIENTS
1 1/2 lb
Pork sausage, bulk
1 cup
Cranberries, sweetened dried
4
Green onions, sliced (1/4 cup), medium
8
Eggs
1/4 tsp
Pepper
1/2 tsp
Salt
10
English muffins, diced (about 12 cups)
1 1/2 cups
Milk
3 cups
Monterey jack cheese
1 cup
Sour cream