INGREDIENTS
1
recipe Lemon Curd (link to recipe in instructions) or 1 1/2 cups store-bought
3 cups
all-purpose flour
1 cup
sugar
1 tsp
baking powder
1/2 tsp
salt
1 cup
butter, room temperature, cut into Tablespoons
1
egg
2 8 ounce packages
cream cheese (I use Neufchatel), room temperature
2 cups
powdered sugar
2 tbsp
lemon juice
1 cup
heavy whipping cream
1/4 cup
powdered sugar
1/2 tsp
vanilla