Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 Tablespoons
baking powder
3 Tablespoons
canola oil
1 3/4 tsp
cinnamon
3/4 cup
dairy free chocolate chips
1/2 tsp
ginger
1 1/2 cups
non-dairy milk
1/3 tsp
nutmeg
3 Tablespoons
pumpkin puree
1/4 tsp
salt
1 1/2 cups
spelt flour
3 Tablespoons
sugar
9 servings
vegan buttery spread