INGREDIENTS
1/2
water
3 tbsps
cinnamon
2 tsps
nutmeg
2 tbsps
apple pie spice
2 tsps
ginger
1 serving
soy sauce
1 serving
spicy pepper
1 serving
pumpkin pie mix
1 serving
dry cider
1 cup
canned pumpkin
3
cinnamon sticks
1 slices
apple
1 tbsp
vanilla extract
1 serving
fresh nutmeg
1 serving
edible gold
1 large
apple cider
1
apple
1
orange
3
cinnamon sticks
6
whole cloves
6
whole allspice berries
1 piece
fresh ginger root
1 serving
spicy pepper
3 1/2 cups
star anise
1 3/4 cups
whole allspice
1 3/4 cups
orange peel
1 3/4 cups
juniper berries
1 3/4 cups
whole nutmeg
3 1/2 cups
cinnamon
1 3/4 cups
lemon peel
3 1/2 cups
rose hips
3 handfuls
bay leaves
1 cup
cinnamon sticks
1 cup
orange
1/4 cup
grapefruit peel
1/8 cup
whole allspice
3 cups
lemon
1 cup
edible flowers
1 3/4 cups
orange peel
2 cups
lemongrass
1 cup
balm mint
1 1/2 cups
orange peel
1 cup
irish moss
1/4 cup
whole allspice
2 cups
cinnamon
1
vanilla bean
1/4 cup
fenugreek seeds
1 1/2 cups
orange
1 cup
star anise
1/4 cup
cardamom pods
2 cups
cinnamon
1 cup
apple
1/2 cup
mace
1/4 cup
whole allspice
1 serving
scents of christmas
3 tbsps
1 handful
1 serving
when guests arrive
1 3/4 cups
1 serving
citrus simmering potpourri
1/8 cup
1 serving
floral simmering potpourri
1 cup
rosebuds and petals
1 cup
rosebuds and petals
16
nutmegs
1/4 cup
1 serving
simmering potpourri
1/4 cup