INGREDIENTS
2 tbsp
olive oil
2 smalls
onions
1/4 lb
bulk sausage
1 lb
ground beef
1 tsp
seasoning
1 tsp
garlic powder
1/2 tsp
dried marjoram
29 oz
canned tomato sauce
6 oz
tomato paste
14 1/2 oz
canned tomatoes
14 1/2 oz
canned tomatoes
1/4 tsp
thyme leaves
1/4 tsp
dried basil
1/2 tsp
oregano
2 tsp
garlic powder
1 tbsp
white sugar