INGREDIENTS
3/4 cup
unsalted butter, softened
3/4 cup
light brown sugar, packed
1/4 cup
granulated sugar
1
large egg
2 tsp
vanilla extract
2 cups
all-purpose flour
2 tsp
cornstarch
1 tsp
baking soda
salt, optional and to taste
1 1/2 cups
Twix, diced small and loosely piled in measuring cup (I used 26 mini size (not Fun Size) Twix from an 11.5-ounce bag; each bar diced into 4 small pieces)
3/4 cup
semi-sweet chocolate chips