INGREDIENTS
1 bag
baby spinach
2 Tablespoons
butter
3/4 cups
dry white wine
4 cloves
garlic
2 cups
grape tomatoes
3/4 cups
low sodium broth
2 Tablespoons
olive oil
4 oz
parmesan cheese
1 lb
penne
10 servings
salt and pepper
4
skinless boneless chicken breasts