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Blackberry Almond Crumble Bars

Julia's Album
  • 50 minutes
  • Serves 10

INGREDIENTS

1/2 cup

almonds (, whole blanched or non-blanched almonds (2 ounces))

1 2/3 cups

all-purpose flour (, plus more for dusting)

1/2 tsp

salt

1/2 tsp

ground cinnamon

10 tbsp

unsalted butter (, softened, plus more for greasing the baking pan)

2/3 cup

confectioners’ sugar

12 oz

blackberries

2 tbsp

confectioners’ sugar