INGREDIENTS
1 cup
all purpose flour
1/2 cup
apples
2 Tbsps
caramel sauce
1 large
egg
2 Tbsps
flour
1/2 tsp
ground cinnamon
2 Tbsps
heavy cream
1 pinch
kosher salt
1 cup
light brown sugar
2 cups
powdered sugar
2 Tbsps
toffee bits
1 Tbsp
unsalted butter
1 tsp
vanilla extract