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Banana Cupcakes with Cinnamon Cream Cheese Frosting

Natalie
  • 33 minutes
  • Serves 18

INGREDIENTS

1 1/2 cups

Banana, very ripe

2

Eggs + 1 egg white

2 cups

All-purpose flour

1 tsp

Baking soda

1/4 cup

Brown sugar

1 tsp

Cinnamon, ground

1/2 tsp

Cinnamon

1 cup

Granulated sugar

3 cups

Powdered sugar

1 tsp

Salt

3 tsp

Vanilla

1/2 cup

Butter, unsalted

1/2 cup

Butter

1/2 cup

Buttermilk

8 oz

Cream cheese, original