INGREDIENTS
1 lb
Ground beef
2
Bell peppers
2 tsp
Garlic
2 tsp
Ginger
2
Sping onions, thin
8
Eggs, large
1/3 cup
Apricot preserves, Sugar Free
1 tbsp
Ketchup, Reduced Sugar
1 tbsp
Soy sauce
1 tbsp
Chili paste
1
Salt and pepper
1 1/2 tbsp
Rice wine vinegar