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Caramel-Filled Pretzel Bites

amyshealthybaking.com
  • minutes
  • Serves 32

INGREDIENTS

for the pretzels

1/2 cup

warm water (about 100-110°F)

1 tsp

granulated sugar

1 tsp

canola oil

1/4 tsp

salt

2 1/4 tsp

yeast

1 cup

(180-300g) all-purpose flour

8

caramel squares (such as these)

for the wash

2 tbsp

baking soda

1 1/2 cups

hot water

coarse sea salt