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Roasted Squash And Beet Feta Chickpea Salad

12tomatoes.com
  • minutes
  • Serves 6

INGREDIENTS

3 bunches

arugula leaves

2 1/2 cups

butternut squash

1 1/4 cups

feta

5

beets

15 ozs

canned chickpeas

1 pint

plum tomatoes

1/3 cup

olive oil

1/4 cup

orange juice

1 serving

kosher salt