INGREDIENTS
2 cups
Chicken, cooked
1 15 ounce can
Black beans
4 cups
Butternut squash
1/4 cup
Cilantro
2 cloves
Garlic
1
Jalapeno
1/2 cup
Red or yellow onion
1/2 tsp
Black pepper
2 tsp
Chili powder
1 tsp
Salt
1 tbsp
Oil
1 tsp
Cumin, ground
8
Yellow or white corn tortillas
6 oz
Monterey jack cheese