INGREDIENTS
1
head Cauliflower
1 tsp
Garlic
1 tsp
Ginger
1/2
Lime
1
Scallions
3
Eggs whites
2 tbsp
Chicken stock
2 tbsp
Honey
2 tbsp
Soy sauce
2 tsp
Sriracha
1 1/2 cups
Rice flour
1
Sesame seeds
1 tbsp
Olive oil
1 tbsp
Rice vinegar
1 1/2 cups
Panko, whole wheat