INGREDIENTS
2
medium apples (Granny Smith or Fuji/Gala), peeled, cored, and diced
1/2 tsp
cinnamon
1/4 cup
+ 2 teaspoons granulated sugar, divided
2 tsp
cornstarch*
3
large eggs
1 1/3 cups
dark corn syrup (Karo)
1/4 tsp
salt
4 tbsp
butter, melted
1 1/2
to 1 3/4 cups pecan halves