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Favoreats

Favoreats LLC

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Honey-Glazed Scallops

Baker by Nature
  • 15 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Sea scallops, large

1

Scallions and cilantro

2 tbsp

Dijon mustard

3 tbsp

Honey

2 1/2 tbsp

Soy sauce, low-sodium

1 1/2 tsp

Sriracha sauce

1 tbsp

Apple cider vinegar

2 tbsp

Butter, unsalted