INGREDIENTS
1 cup
milk
1 1/2 tsp
vanilla extract
1 cup
butter
2 cups
sugar
3 cups
cake flour
1 tbsp
baking powder
5
egg whites
1 cup
butter
1 cup
shortening
7 cups
powdered sugar
2 tsp
vanilla
1/4 tsp
salt
1/4 cup
water
1 serving
food dye
1 package
peppermints