INGREDIENTS
2
Eggs, large
1
jar Pumpkin butter
2 cups
Oats, old-fashioned
2 1/16 cups
All-purpose flour
3/4 tsp
Baking soda
1 cup
Brown sugar, firmly packed light
2/3 cup
Granulated sugar
1 tsp
Kosher salt
1 tsp
Pumpkin pie spice
3/4 cup
Pecans
1 1/4 cups
Butter, unsalted
2 8 ounce packages
Cream cheese
2 tbsp
Cream or milk