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Lion House Holiday Feast

ldsliving.com
  • minutes
  • Serves 15

INGREDIENTS

1 serving

potato

6 larges

baking potatoes

3 slices

cooked bacon

1/2 cup

sour cream

1/2 cup

milk

1 tsp

salt

1/8 tsp

pepper

4

green onions

1/2 cup

cheddar cheese

1 serving

root vegetables

1 large

onion

2 larges

carrots

1 large

potato

2 larges

parsnips

2 larges

turnips

3 tbsps

canola oil

1 tsp

pepper

1 tsp

kosher salt

1

red bell pepper

1

green bell pepper

1 tbsp

fresh parsley

1 serving

dinner yeast rolls

2 cups

water

2/3 cup

nonfat milk

2 tbsps

dry yeast

1/4 cup

sugar

2 tsps

salt

1/3 cup

butter

1

egg

1 cups

bread flour

1 Ball

cheese

16 oz

cream cheese

8 oz

canned pineapple

2 cups

sharp cheddar cheese

2 tbsps

green onion

2 tsps

worcestershire sauce

1 tsp

lemon juice

1/2 tsp

lemon pepper

1 cup

nuts

1/2 cup

parsley

1 serving

bread

1 1/3 cups

vegetable oil

5

eggs

16 oz

canned pumpkin

2 cups

flour

2 cups

sugar

1 tsp

salt

1 tsp

ground cinnamon

1 tsp

ground nutmeg

1 tsp

baking soda

6 oz

instant vanilla pudding mix

1 cup

nuts

1 serving

cranberry cocktail

4 cups

cranberry juice cocktail

2 cups

orange juice

1 cup

grapefruit juice

1/2 cup

grenadine syrup

1/4 tsp

ground cloves

1/4 tsp

ground nutmeg

1 serving

roast turkey breast

1 bag

turkey

20

turkey

1 serving

food dye

8 lb

12 lb

16 lb

20 lb

1 serving

internal temperature: 185ºf

1 serving

more

1 can

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