INGREDIENTS
14 cups
watermelon
1 medium
red onion
1 cup
green onions
3/4 cup
orange juice
5 tbsp
red wine vinegar
2 tbsp
honey
1 tbsp
red bell pepper
1/2 tsp
salt
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
ground mustard
1/4 tsp
pepper
3/4 cup
vegetable oil