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Fig and Prosciutto Pizza with Balsamic Drizzle

www.spachethespatula.com
  • minutes
  • Serves 2

INGREDIENTS

1 1/2 cups

water

2 1/2 tsps

active yeast

1 tsp

granulated sugar

2 tsps

kosher salt

2 tbsps

olive oil

4 cups

bread flour

1 tbsp

olive oil

8 oz

fresh mozzarella cheese

5

figs

1 serving

salt and pepper

10 slices

prosciutto

2 tbsps

balsamic vinegar