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Slow-Cooker Pulled Pork Wraps with Coleslaw

BettyCrocker.com
  • 585 minutes
  • Serves 24

INGREDIENTS

1

Pork roast (4 lb), boneless

2

Carrots, shredded (1 cup), large

1/2

head Green cabbage

1/4 tsp

Onion powder

1

bottle Barbecue sauce

1/2 tsp

Dijon mustard

1 tbsp

Lime juice

3/4 cup

Mayonnaise

1/4 tsp

Mustard, ground

1/4 tsp

Pepper, freshly ground

1/4 tsp

Salt

3 tbsp

Sugar

1 1/2 tbsp

White wine vinegar

24

(8-inch) Old El Paso™ flour tortillas

1/2 cup

Buttermilk