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Homemade Chicken Noodle Soup

Kasey
  • 40 minutes
  • Serves

INGREDIENTS

3

medium carrots peeled and sliced into 1/2 - 1 inch pieces

2

pieces of celery (halved lengthwise and cut into 1/2 slices)

1

bay leaf (optional)

2 qt

chicken stock (recipe to follow)

8 oz

egg noodles

Chicken cubed from stock

2 tbsp

Salt (or to taste)

Black pepper