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Loaded Baked Potato Salad

Carole Jones
  • minutes
  • Serves

INGREDIENTS

12

strips Bacon, crisp and crumbled cooked

6 tbsp

Chives or green onions

6

Yukon gold or russet potatoes, large

6 tbsp

Mayonaise

1 1/2 tsp

Black pepper, freshly ground

1 tsp

Salt

3/4 cup

Cheddar cheese

3/4 cup

Sour cream

1 person Recommend This Recipe