INGREDIENTS
2 cups
white whole wheat flour
3/4 tsp
baking soda
3/4 tsp
baking powder
2 tsp
ground cinnamon
1/2 tsp
kosher salt
1/2 tsp
ground ginger
1/4 tsp
ground nutmeg
1/4 cup
unsalted butter
1/4 cup
grapeseed oil
1/2 cup
light brown sugar
1/4 cup
granulated sugar
2 larges
eggs
1 1/2 tsp
vanilla extract
2 cups
zucchini
2 tbsp
turbinado sugar