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Tonight’s Dinner: Mushroom ravioli in a mushroom cream sauce

www.sheknows.com
  • minutes
  • Serves 4

INGREDIENTS

10 oz

ravioli

3

baby bella mushrooms

1 cup

heavy cream

1/4 cup

butter

1 tbsp

flour

1 cup

parmesan cheese

5 oz

asparagus

1 cups

baby spinach