INGREDIENTS
2 tbsps
avocado oil
1/2 cup
white onion
4 cloves
garlic
2
chipotle peppers in adobo
1 1/2 cups
tomatoes
1 tsp
kosher salt
1/2 tsp
black pepper
1/2 tsp
cumin
3 tbsps
apple cider vinegar
2 tbsps
coconut sugar
1/4 cup
whiskey
3 lbs
chicken thigh
3 tbsps
avocado oil
2 tsps
kosher salt
1 tsp
black pepper