INGREDIENTS
1/2 tsp
Garlic powder
1/4 tsp
Onion powder
2 tbsp
Tomato paste
1 cup
Tomato puree
1/2 tsp
Dijon mustard
1 tsp
Fish sauce
1/2 cup
Honey
1/2 tsp
Liquid smoke, natural
1 tbsp
Maple syrup
1/4 tsp
Black pepper
1/4 tsp
Chili powder
1/2 tsp
Paprika, ground
1/2 tsp
Sea salt
1/4 cup
White vinegar
1 tbsp
Coconut aminos