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Chipotle Honey–Roasted Chicken with Stewed Pinto Beans

www.cleaneatingmag.com
  • 0 minutes
  • Serves 4

INGREDIENTS

1 tbsp

raw honey

2 1/2 tsps

safflower oil

1 tsp

lime zest

1/2 tsp

sea salt

1 pinch

ground pepper

4

chicken breasts

1 small

red onion

1 tbsp

garlic

1 tbsp

chile pepper

1 tbsp

tomato paste

15 ozs

pinto beans

1 cup

low sodium chicken broth

3 tbsps

fresh cilantro leaves

1/4

plus