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Slow Cooker Sticky Asian Ribs with Sticky Sauce

Alyssa Rivers, The Recipe Critic
  • 490 minutes
  • Serves 4

INGREDIENTS

2/3 cup

balsamic vinegar

2/3 cup

brown sugar

2 tsp

chili powder

1 tbsp

chili sauce

1 tbsp

cornstarch

6 cloves

garlic

1 tbsp

garlic powder

2 tsp

ground ginger

2 tsp

ground pepper

2/3 cup

honey

2 tbsp

kosher salt

1/2 cup

light brown sugar

1 tsp

onion powder

1/2 tsp

pepper

2 racks

pork baby back ribs

2/3 cup

reduced sodium soy sauce

1 tbsp

smoked paprika

1 tbsp

water