Favoreats
Favoreats LLC
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INGREDIENTS
6 oz
baby spinach
1/8
cayenne pepper
4 cups
cooked quinoa
1 tbsp
dijon mustard
2 larges
eggs
4 cloves
garlic
3/4 cup
greek yogurt
1/4 tsp
ground pepper
1/2 tsp
sea salt
1 1/4 cups
silken tofu
14 1/2 oz
water
1
yellow onion
1/3 cup
daiya harvarti