INGREDIENTS
1 serving
beef
2 1/2 lbs
chuck roast
1
file powder
1 serving
salt and pepper
1 Tbsp
cumin
3 cloves
garlic
1
onion
1
serrano chili
1
jalapeno
2 cans
canned beef broth
2 cans
canned green chili peppers
20
white corn tortillas
2 ozs
red enchilada sauce
4 cups
jack cheese
3 cups
shredded cheddar
1 tbsp
flour
2 cups
sour cream
2 small cans
olives
1 c
pre cooked farro
1 can
real bacon recipe pieces
1 serving
adapted from here and here and myself
1 serving
enjoy