logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Thai Chicken Salad Wonton Cups with Peanut Sauce Dressing

Ingrid Beer
  • minutes
  • Serves 24

INGREDIENTS

1 1/4 cups

Chicken breast, cooked

1/4 cup

Baby bok choy

1/4 cup

Cabbage, purple

1

Carrot, small

1 tbsp

Cilantro

2

small cloves Garlic

1 tbsp

Green onions

1/4 cup

Napa cabbage

1/4 cup

Peanuts

2 tbsp

Honey

1/4 cup

Peanut butter, creamy

1

Peanut dressing, Spicy

2 tbsp

Soy sauce

1 tsp

Sriracha sauce

24

Won ton squares

1 tbsp

Canola oil

1

Cooking spray

2 tbsp

Rice vinegar

1 tbsp

Water