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Cheese-Stuffed Meatballs

Lauren Miyashiro
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

Ground beef

1/2 lb

Ground pork

2

Garlic cloves

1/4 cup

Parsley

1

Egg

1

jar Marinara

1

Pepper

1

Salt

1 tbsp

Olive oil

1 cup

Breadcrumbs

1/4 cup

Parmesan

4

String cheese packets