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Italian Cream Cake

www.italian-dessert-recipes.com
  • 25 minutes
  • Serves 10

INGREDIENTS

1

lb cake

1 cup

butter

5

egg yolks

5

egg whites

1 3/4 cups

sugar

2 cups

white flour

1/2 tsp

baking soda

1/2 tsp

salt

1 cup

walnuts

3/4 cup

coconut

1 1/8 cups

sour milk

1 tsp

vanilla

4 cups

powdered sugar

1 cup

butter

4 ozs

cream cheese

1 Tbsp

rum

1/2 tsp

vanilla

1/2 cup

orange marmalade

9

cake flour

1 serving

eggs

1 serving

egg whites

1 serving

egg yolks

1 serving

flour

1 small

milk

1 serving

creamed corn

1 serving

bread bowl

1 serving

orange marmalade

1 serving

Top Sirloin

1 serving

set them aside

1 serving

now

1 serving

pour the batter into your pans

1 serving

bake

1 cup

pitcher so you can pour it out slowly

1 serving

be "drizzly" looking instead of clumps