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Meatless Monday with a Vegan St. Patrick’s Day Feast

www.miratelinc.com
  • minutes
  • Serves

INGREDIENTS

1 Tablespoon

olive oil

1 medium

yellow onion

2 cloves

garlic

4 cups

vegetable broth

1 Tablespoon

nutritional yeast flakes

3/4 cup

apple juice

1/4 cup

apple cider vinegar

3 larges

potatoes

2 larges

carrots

3 large ribs

celery

2 larges

parsnips

3 Tablespoons

pearl barley

1/2 tsp

fresh sage

1 serving

salt and pepper

1

bay leaf

1/2 cup

peas

4

green onions

1 serving

image courtesy of examiner.com