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Sichuan Red Oil Wontons

rasamalaysia.com
  • 25 minutes
  • Serves 5

INGREDIENTS

20

wonton wrappers

1

water

2 cups

water

1 serving

sesame

8 ozs

ground pork

2 stalks

scallions

1 tsp

sesame oil

1/4 tsp

sugar

1/4 tsp

salt

3 dashes

ground pepper

1/3 cup

soy sauce

2 tbsp

balsamic vinegar

2 tbsp

chili oil

1 tsp

sesame oil

1 tsp

sugar

1 leaves

cilantro leaves