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Apple Crumb Pie

Jackie Smith
  • 200 minutes
  • Serves 8

INGREDIENTS

1

(9 inch) pie shell

6 cups

thinly sliced apples

1 tbsp

lemon juice (optional)

3/4 cup

white sugar

2 tbsp

all-purpose flour

1/2 tsp

ground cinnamon

1/8 tsp

ground nutmeg

1/2 cup

raisins (optional)

1/2 cup

chopped walnuts (optional)

1/2 cup

all-purpose flour

1/2 cup

packed brown sugar

3 tbsp

butter