INGREDIENTS
1 serving
lasagna pasta
2 tbsp
olive oil
1 lb
ground beef
1 medium
onion
2 cloves
garlic
28 ozs
canned tomatoes
8 ozs
canned tomato sauce
1 1/2 cups
low sodium chicken broth
18 ozs
cheese ravioli
8 ozs
fresh mozzarella cheese
1/2 cup
parmesan cheese
1 leaf
flat leaf parsley