INGREDIENTS
1 cup
fresh raspberries, fresh
3
Egg whites
1
Lemon curd
1 cup
Almond flour
1/4 tsp
Cream of tartar
3 cups
Powdered sugar
1 pinch
Salt
1/4 cup
White sugar
1/2 cup
Butter, salted
1
Use raspberry filling but omit raspberries just and use cream or milk instead