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BEEF TIPS AND GRAVY

thesouthernladycooks.com
  • 20 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

sirloin

1 medium

onion

3 tbsp

cooking oil

1/2 cup

flour

1/2 tsp

salt

1 tsp

garlic powder

1/2 tsp

black pepper

21 oz

canned beef broth

1 package

onion soup mix

1/2 cup

water

1 tsp

soy sauce

1 tsp

worcestershire sauce

1 tbsp

cornstarch