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Crock Pot Italian Wedding Soup

Two Healthy Kitchens
  • 2018 minutes
  • Serves 11

INGREDIENTS

2

cartons chicken broth (preferably natural, reduced-sodium, and fat-free)

1 12 ounce package

frozen turkey or chicken meatballs, thawed and cut into pieces (see note)

1 cup

finely chopped matchstick carrots

1 cup

frozen diced onions (see note)

1 tbsp

dried parsley

1/2 tsp

garlic powder

1/2 tsp

kosher salt

1/4 tsp

black pepper

8 oz

whole wheat pasta (any small shape such as tubetti or elbows – see note)

3 oz

fresh baby spinach (about 1 1/2 cups)

Parmesan cheese, for serving