INGREDIENTS
1/2 lb
Chorizo
3 cloves
Garlic
1/2
Onion
1
Parsley, Fresh
2
Eggs
2 cups
Water or almond milk
1 tbsp
Tomato paste
1 cup
Oats, old fashioned
1 pinch
Cayenne
1/2 tsp
Paprika, smoked
1/4 tsp
Pepper
1/3 cup
Red peppers, roasted
1/2 tsp
Salt
1/2 tbsp
Olive oil
1 tbsp
Red wine vinegar
1/4 cup
Almonds, toasted