INGREDIENTS
9 ozs
spaghetti
2 tbsps
butter
2
eggs
1/2 cup
gruyere cheese
1 1/2 cups
cottage cheese
1 1/2 lbs
ground beef
1 medium
onion
2 cloves
garlic
1/2
red bell pepper
1/2
yellow bell pepper
28 ozs
canned tomatoes
6 ozs
tomato paste
1 tsp
sugar
2 tbsps
oregano
1/2 tsp
salt
1 tsp
pepper
1 1/2 cups
shredded mozzarella cheese