INGREDIENTS
2 Tablespoons
olive oil
1 lb
shrimp
1 Tablespoon
garlic
1/4 tsp
red pepper flakes
1/4 cup
white wine
2 Tablespoons
lemon juice
2 media
zucchini
1 serving
parsley
1 serving
lasagna pasta
1 serving
toffee
1 serving
zucchini noodles
1 serving
push)
1 oz
ato