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Pizza Margherita

The Daring Gourmet, www.daringgourmet.com
  • minutes
  • Serves 2

INGREDIENTS

1 cup

Basil, fresh

2

lbs Tomatoes

5 tsp

Active dry yeast

5 cups

Bread flour

3/4 tbsp

Salt

1

Salt and freshly ground pepper

1

Semolina flour

2 tsp

Sugar

3/8 cup

Olive oil

1 lb

Mozzarella cheese, fresh

1 cup

Parmesan cheese, grated

2 1/4 cups

Water