INGREDIENTS
1 serving
whipped cream
8 oz
pound cake
4 tbsp
amaretto
1 serving
chocolate sauce
1 serving
dark chocolate
6 oz
low fat milk
1/2 cup
sugar
1/2
cocoa powder
1/4 cup
agave nectar
4 oz
semi-sweet chocolate
1 pinch
salt
2 tbsp
butter
16
whipping cream
6 tbsp
powdered sugar
1/2 tsp
almond extract
4 tbsp
liquor
1