INGREDIENTS
2
strips Bacon, thick cut
1/2 lb
Breakfast pork sausage
1 tbsp
Sage, fresh
1/8 cup
All-purpose flour
1/8 tsp
Cayenne
1
Salt
1/2 tsp
White pepper
6
Pillsbury grands refrigerated biscuits, cut into 24 pieces
8 oz
Cream cheese
1/8 cup
Shedded parmesan cheese
1 3/4 cups
Whole milk